Description
Chaource is a French AOP cheese, originating from the Champagne region and made from whole milk. This creates a creamy taste. Chaource is traditionally matured on straw mats.
* Taste: Creamy and slightly spicy
* Origin: France
*Made from: Raw cow's milk*
Delicious with a glass of champagne and a French white baguette.
*('au lait cru' Cheese made from raw milk. We recommend that pregnant women, seniors, children or people with reduced resistance not consume this product.)
Usage
'au lait cru' Cheese made from raw milk. We recommend that pregnant women, seniors, children or people with reduced resistance do not consume this product
Ingredients: thermized MILK, salt, ferments, rennet.
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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