Description
Go-Tan Oyster Sauce is a clean recipe. An indispensable basic ingredient for Asian cuisine. Oyster sauce gives dishes a full, savory flavor and is suitable for a variety of (wok) dishes.
* No added flavor enhancers
* Pure natural quality
* Very suitable for Asian (wok) dishes and fusion dishes.
* Indispensable in Asian cuisines, such as Japanese, Thai and Indonesian.
Extra information
Oyster sauce
Indispensable in Asian cuisines, such as Japanese, Vietnamese, Thai and Indonesian.
Ingredients: water, sugar, salt, oyster extract (MOSSEL extract, salt, 1.4% OYSTER extract, water, tapioca starch), corn starch, color (caramel), natural flavour, food acid (citric acid), thickener (xanthan gum).
Allergy information
molluscs
Nutritional values
Deze waarden gelden voor het onbereide product.
| Soort Per 100 Milliliter RI* |
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| Energie 167 kJ (40 kcal) |
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| Vet 1.5 g |
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| waarvan verzadigd 1 g |
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| Koolhydraten 2.8 g |
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| waarvan suikers 2.8 g |
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| Eiwitten 3.7 g |
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| Zout 0.07 g |
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| Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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| Calcium 119 mg 15% |
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| * DRI= dagelijkse referentie-inname. |
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