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Grand'Italia Tortellini ai formaggi

440g

    Usage

    PreparationInstructions:
    1. Breng 4 liter water aan de kook.,2. Voeg de tortellini toe en kook de pasta gedurende 13-15 minuten.,3. De tortellini afgieten en direct serveren.

    Ingredients

    Ingredients: Pasta (72%): durum WHEAT semolina, free-range egg (24% per kg semolina)., Filling (28%): breadcrumbs (WHEAT FLOUR type "0", salt, yeast), cheese (22.5%) [dried cheese (MILK, salt, rennet, EGG lysozyme), melted cheese powder (MILK, WHEY, salt, enzymes)], vegetable margarine (coconut fat, sunflower oil, water), ricotta (11.5%) (WHEY, salt, acidity regulator: citric acid ), WHEY POWDER, water, flavouring, salt, garlic, pepper.

    May contain traces of soya.

    Allergy information

    Eggs

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Grams
    Energy 388 kcal (1634 kJ)
    Bold 10g
    of which saturated 5.4g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 14g
    Salt 2.3g

    Grand'Italia Tortellini ai formaggi

    440g

      Product form

      Tortellini are rings of dough, filled with the tastiest ingredients. Tortellini ai formaggi has the delicious taste of cheese. * Prodotto italiano - made in Italy * Made from 100% durum wheat and free-range eggs * Delicious taste and 'al dente' bite * Stuffed pasta with cheese

      €7 , 85

      €8,55 (incl. btw)

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        Keep cool and dry.

        Best before end:

        Description

        Tortellini are rings of dough, filled with the tastiest ingredients. Tortellini ai formaggi has the delicious taste of cheese.




        * Prodotto italiano - made in Italy
        * Made from 100% durum wheat and free-range eggs
        * Delicious taste and 'al dente' bite
        * Stuffed pasta with cheese

        Usage

        PreparationInstructions:
        1. Breng 4 liter water aan de kook.,2. Voeg de tortellini toe en kook de pasta gedurende 13-15 minuten.,3. De tortellini afgieten en direct serveren.

        Ingredients: Pasta (72%): durum WHEAT semolina, free-range egg (24% per kg semolina)., Filling (28%): breadcrumbs (WHEAT FLOUR type "0", salt, yeast), cheese (22.5%) [dried cheese (MILK, salt, rennet, EGG lysozyme), melted cheese powder (MILK, WHEY, salt, enzymes)], vegetable margarine (coconut fat, sunflower oil, water), ricotta (11.5%) (WHEY, salt, acidity regulator: citric acid ), WHEY POWDER, water, flavouring, salt, garlic, pepper.

        May contain traces of soya.

        Allergy information

        Eggs

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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