Igloo Fishcuisine Bretange gluten free

Per 380 g

    Extra information

    Suitable for oven and microwave
    MSC certified
    Natural source of Omega-3
    Prepared without the addition of artificial flavors or colors

    In the oven: Preheat the (convection) oven to 210°C with the baking tray still in it. Place the frozen Fish Cuisine in the dish on a baking tray and place in the middle of the oven. Bake for 40 minutes (convection) or 45 minutes (normal oven).

    Usage

    Do not thaw before use. Please note, the product is hot after preparation and the dish may become soft. Carefully remove from the device. Never use the grill setting. Cooking times may vary per appliance. Make sure the product is properly cooked. (We recommend oven preparation for the best results.)
    At -18°C. Do not refreeze after thawing. Store in the freezer at home.

    Ingredients

    Alaska pollock 52%, breadcrumbs 11% (rice flour, chickpea flour, corn starch, salt, dextrose), water, rapeseed oil, onions, cottage cheese preparation [cottage cheese (MILK), low-fat yoghurt (MILK), parsley 0.9%], EGG, concentrated lemon juice 0.5%, salt, corn starch, paprika powder, garlic powder, sea salt.

    Allergy information

    Fish, Milk

    Igloo Fishcuisine Bretange gluten free

    Per 380 g

      Product form

      Fish Cuisine Bretagne gluten-free, a delicious fish gratin that can be prepared in the oven. Made from 100% fillet with a crispy gluten-free topping!

      €9 , 55

      €10,40 (incl. btw)

        Description

        Fish Cuisine Bretagne gluten-free, a delicious fish gratin that can be prepared in the oven. Made from 100% fillet with a crispy gluten-free topping!

        Extra information

        Suitable for oven and microwave
        MSC certified
        Natural source of Omega-3
        Prepared without the addition of artificial flavors or colors

        In the oven: Preheat the (convection) oven to 210°C with the baking tray still in it. Place the frozen Fish Cuisine in the dish on a baking tray and place in the middle of the oven. Bake for 40 minutes (convection) or 45 minutes (normal oven).

        Usage

        Do not thaw before use. Please note, the product is hot after preparation and the dish may become soft. Carefully remove from the device. Never use the grill setting. Cooking times may vary per appliance. Make sure the product is properly cooked. (We recommend oven preparation for the best results.)
        At -18°C. Do not refreeze after thawing. Store in the freezer at home.

        Alaska pollock 52%, breadcrumbs 11% (rice flour, chickpea flour, corn starch, salt, dextrose), water, rapeseed oil, onions, cottage cheese preparation [cottage cheese (MILK), low-fat yoghurt (MILK), parsley 0.9%], EGG, concentrated lemon juice 0.5%, salt, corn starch, paprika powder, garlic powder, sea salt.

        Allergy information

        Fish, Milk

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