Jerez Sherry 887 cream

1 l

    Extra information

    Sherry

    In the 1970s and 1980s sherry was incredibly popular in the Netherlands and today most people don't even know what sherry tastes like anymore. That's a shame, because sherry is a special wine, almost a natural phenomenon. He develops his specific taste in the cellar. There are two styles of dry sherries, fino and oloroso. Fino forms a layer of yeast cells on its wine, the flor, which protects the wine against light and air. As a result, it retains its pale color and fresh taste. Oloroso is a sherry without that flor and turns dark in color and has a nutty, riper taste. Medium sherry is a semi-sweet oloroso and cream is a sweet one.

    Ingredients

    Ingredients: grape, grape must concentrate, wine alcohol, coloring caramel extract, antioxidant (potassium sorbate [E202], sulfur dioxide [E220 (sulfite)]).

    Allergy information

    Sulfites

    Jerez Sherry 887 cream

    1 l

      Product form

      In the years 7 and 8, sherry was incredibly popular in the Netherlands and nowadays most people don't even know what sherry tastes like anymore. That's quite a shame, because sherry is a special wine, almost a natural phenomenon. He develops his specific taste in the cellar. There are two styles of dry sherries, namely fino and oloroso. Fino forms a layer of yeast cells on its wine, the 'flor', which protects the wine against light and air. This means it retains its pale color and fresh taste. Oloros * Blend of sweet sherries. Velvet soft and sweet with aromas of walnut and dried fig. * Grape variety: palomino. Taste: slightly sweet * Country, region: Spain, Jerez

      €10 , 15

      €12,30 (incl. btw)

        Characteristics

        Protected Designation of Origin, Vegan, Pregnancy logo

        Description

        In the years 7 and 8, sherry was incredibly popular in the Netherlands and nowadays most people don't even know what sherry tastes like anymore. That's quite a shame, because sherry is a special wine, almost a natural phenomenon. He develops his specific taste in the cellar. There are two styles of dry sherries, namely fino and oloroso. Fino forms a layer of yeast cells on its wine, the 'flor', which protects the wine against light and air. This means it retains its pale color and fresh taste. Oloros


        * Blend of sweet sherries. Velvet soft and sweet with aromas of walnut and dried fig.
        * Grape variety: palomino. Taste: slightly sweet
        * Country, region: Spain, Jerez

        Extra information

        Sherry

        In the 1970s and 1980s sherry was incredibly popular in the Netherlands and today most people don't even know what sherry tastes like anymore. That's a shame, because sherry is a special wine, almost a natural phenomenon. He develops his specific taste in the cellar. There are two styles of dry sherries, fino and oloroso. Fino forms a layer of yeast cells on its wine, the flor, which protects the wine against light and air. As a result, it retains its pale color and fresh taste. Oloroso is a sherry without that flor and turns dark in color and has a nutty, riper taste. Medium sherry is a semi-sweet oloroso and cream is a sweet one.

        Ingredients: grape, grape must concentrate, wine alcohol, coloring caramel extract, antioxidant (potassium sorbate [E202], sulfur dioxide [E220 (sulfite)]).

        Allergy information

        Sulfites

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