Kewpie Wasabi mayo sauce

130 ml

    The Kewpie wasabi mayo sauce is a variant of the original mayonnaise, which was developed in 1925 to improve the health of the Japanese population. It had to be nutritious and therefore contained twice as much egg yolk as other mayonnaises. Today, the Kewpie brand has become the one and only Japanese mayonnaise. Thanks to its unique taste, it is now very popular all over the world and is therefore indispensable as a seasoning in every kitchen.

    Ingredients

    Ingredients: SOYbean oil, water, vinegar, EGG yolk (5.4%), salt, sugar, thickener (E1442), wasabi oil (1%), horseradish, yeast extract, stabilizer (E415), acidity regulator (E296), preservative (E211 , E202), MUSTARD, color (E141), sweetener (E955), antioxidant (E385).

    Allergy information

    Soy

    Nutritional values

    These values ​​apply to the raw product.

    Type Per 100 Milliliters
    Energy 1594 kJ (381 kcal)
    Bold 37g
    of which saturated 5.9g
    Carbohydrates
    of which sugars
    Proteins 1.4g
    Salt 2.9g

    Kewpie Wasabi mayo sauce

    130 ml

      Product form

      The authentic, Japanese style wasabi mayo with a delicious slightly sour and full wasabi and mayonnaise flavor. * Authentic original Japanese brand * Slightly sour and full wasabi and mayonnaise flavor * Excellent for adding wasabi flavor to sushi or poke bowl * Also combines excellently with meat, fish, vegetables or snacks

      €5 , 45

      €5,95 (incl. btw)

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        Keep refrigerated after opening and use as soon as possible.

        Description

        The authentic, Japanese style wasabi mayo with a delicious slightly sour and full wasabi and mayonnaise flavor.




        * Authentic original Japanese brand
        * Slightly sour and full wasabi and mayonnaise flavor
        * Excellent for adding wasabi flavor to sushi or poke bowl
        * Also combines excellently with meat, fish, vegetables or snacks

        The Kewpie wasabi mayo sauce is a variant of the original mayonnaise, which was developed in 1925 to improve the health of the Japanese population. It had to be nutritious and therefore contained twice as much egg yolk as other mayonnaises. Today, the Kewpie brand has become the one and only Japanese mayonnaise. Thanks to its unique taste, it is now very popular all over the world and is therefore indispensable as a seasoning in every kitchen.

        Ingredients: SOYbean oil, water, vinegar, EGG yolk (5.4%), salt, sugar, thickener (E1442), wasabi oil (1%), horseradish, yeast extract, stabilizer (E415), acidity regulator (E296), preservative (E211 , E202), MUSTARD, color (E141), sweetener (E955), antioxidant (E385).

        Allergy information

        Soy

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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