About the product: discover Knorr world dishes taquitos food trips with inspiration from Mexico. A quick and easy dish with lots of vegetables. A wrap richly filled with spicy minced meat, fresh vegetables and a pico de gallo to finish it off. In the meal package you will find the wraps, a spice mix for the pico de gallo and a spice mix for the minced meat. The contents of this package are suitable for vegan use. Follow the recipe with lots of vegetables and put a meal on the table with at least 250 grams of vegetables that everyone will enjoy! Imagine yourself in Mexico with the delicious flavors of these taquitos. Be inspired by Knorr food trips and put the tastiest dishes on the table with ease. With the range of Knorr world dishes for 2-3 people, you get the most delicious dishes from culinary hotspots around the world. With these recipes you really put something different on the table, easy and fast as you are used to from us. Of course, these dishes are full of vegetables and do not contain added flavor enhancers or artificial colors. About knorr: at Knorr we use the tastiest vegetables, herbs and spices. That is why we strive to sustainably grow all our agricultural ingredients. That is not only good for the earth, we believe that you will really taste the difference! We have tried to make our packaging as sustainable as possible by using as little plastic as possible. With clear recycling instructions for the various packaging components. The vegetables, herbs and spices in the meal kits are carefully selected and dried. With Knorr world dishes you can go in all directions.
Usage
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Preparation: Recipe with lots of vegetables Shopping list - 3 tomatoes - 2 onions - 1 red pepper - 140 g corn (canned) - 150 g sliced iceberg lettuce - 75 g feta cheese - 225 g (beef) minced meat - OilHow to make it1. Preheat the (convection) oven to 200°C. Cut the pepper into small cubes and finely chop 1 onion (save the other onion for step 5).2. Heat 1 tbsp oil in a frying pan and fry the minced meat until brown. Fry the chopped onion and pepper cubes for another 2 minutes.3. Add the Taquitos spice mix and the (drained) corn and heat thoroughly while stirring.4. Remove the wraps from the packaging. Divide the minced meat mixture over the wraps and fold them closed. If necessary, secure them with a cocktail stick. Place the folded wraps in an oven dish and brush them with 1 tablespoon of oil. Bake the Taquitos for about 10 minutes until they are golden brown in a preheated oven.5. In the meantime, make the pico de gallo; finely chop the other onion and cut the tomatoes into small cubes. Mix the onion and tomatoes together with 1 tbsp oil and the Pico de gallo spice mix.6. Then remove the Taquitos from the oven, remove the cocktail sticks and serve them on a plate. Divide the iceberg lettuce, the Pico de gallo and the (crumbled) feta cheese over it and serve immediately. Nice variation Tip from The Vegetarian Butcher 1: Replace the minced meat with 1 container of Rul Gehackt. In step 2, fry the Rul Gehackt briefly to heat it, it is already cooked. Tip from The Vegetarian Butcher 2: Replace the minced meat with chicken fillet or Chicken Pieces from The Vegetarian Butcher. In step 2, fry the chicken pieces briefly to warm them up, they are already cooked.
Ingredients
Ingredients Pico de gallo Spice mix: maltodextrin, lime juice powder (maltodextrin, lime juice), flavouring, tomato powder¹ 5.9%, onion powder, garlic powder¹ 4.4%, sugar, iodized salt, food acid: citric acid, thickener E415, mineral salt (potassium), coriander leaf, cayenne pepper.May contain egg, gluten-containing grains, milk, mustard, celery, soy.Spice mix: Ingredients: paprika powder, onion powder, starch, rice flour, iodised salt, tomato powder¹ 7.3%, cumin, mineral salt (potassium), yeast extract, garlic powder¹ 3, 7%, lime juice powder (maltodextrin, lime juice), cayenne pepper, coriander, thyme¹, lemon juice powder (maltodextrin, lemon juice).May contain egg, gluten-containing grains, milk, mustard, celery, soy.Wraps: Ingredients: WHEAT flour 34%, corn flour 24%, water, stabilizer (E422, E466, E412), rapeseed oil, raising agents (E500ii, E450i), WHEAT PROTEINS, acid E296, emulsifier E471, dextrose, preservative (E202, E282), salt, flour treatment agent E920.May contain soya. ¹Sustainably grown.
