Description
Koh Thai stands for 'the island of flavors', which refers to the many flavors of Thailand. Rice noodles, together with coconut milk and fish sauce, are one of the basic ingredients of Thai cuisine.
* Gluten free
* Ready in 3 minutes
* Combine with your favorite stir-fry sauce
* 4 handy portion packs
Rice noodles are a commonly used ingredient in Thai cuisine. They are made by soaking rice in water, grinding it into a paste and then cooking out most of the starch. Then the dough is pulled into noodles.
Recipe tip: click here (https://www.ah.nl/allerhande/recept/R-R1189478/rijstnotensoep-met-biefstuk)>
The story of Koh Thai is the story of Philippe. A Swiss Greek who traveled through Thailand with his backpack in search of special dishes and ingredients. Together with his partner, they decided to import products from Thai cuisine to Europe.
