Koopmans Marble cake vanilla flavor & chocolate

Name: Koopmans Marble cake vanilla flavor & chocolate
Brand: Albert Heijn
SKU: 666636
Price: 3.15 EUR
Availability: InStock

400g

The marble cake looks fantastic. So are you planning a children's party soon? make a splash with this freshly baked cake and give each child a slice to decorate themselves. Put the nicest decorations on the table and enjoy an old-fashioned fun afternoon cake decorating. looking for more tips and inspiration, check out the Koopmans website for inspiration and countless recipes and get started quickly with this versatile product. another fun fact: marble cake is made from rac (rainforest alliance certificate) mb certified cocoa and this makes you wear Dr. Oetker contributes to sustainable cocoa cultivation.

Usage

Preparation: REQUIREMENTS: • 1 pack of Koopmans Marble Cake. • 150g butter or margarine. • 4 eggs (M). • 50 ml water (5 tablespoons) (all at room temperature. KITCHEN EQUIPMENT: • Cake tin 30cm. • Mixer with whisks. OVEN TEMPERATURE: Electric Oven: 180°C. Fan Oven: 160°C. Gas oven: Position 4. Electric oven recommended. PREPARATION TIME: Preparation: ±10 minutes. Baking time: 60-65 Minutes PREPARATION: 1. Place the rack slightly below the center of the oven and preheat the oven. 2. Grease the cake tin with butter and lightly dust the inside with flour or use baking spray (e.g. Dr. Oetker). PREPARE THE VANILLA BATTER: 3. Beat the 150 g butter in a mixing bowl until soft and creamy. 4. Add the cake mix and the 4 eggs at once smooth with the mixer on the lowest setting for ½ minute and then on the highest setting for 2 minutes until a fluffy batter. PREPARE THE CHOCOLATE BATTER: 6. Put ¾ of the batter in the cake tin and smooth the batter. 7. Add Add 50 ml of water and the bag of cocoa mix to the remaining batter and mix briefly but thoroughly. Spread this over the batter in the cake tin. 8. Using a fork, coarsely fold the chocolate batter from the center into the vanilla batter over the length of the cake, also going well over the bottom. Turn the cake tin over and repeat. BAKE: 9. Bake the cake for 60-65 minutes until done and golden brown. 10. After 3-4 minutes you can remove the baking tin and let the cake cool further. TIP: Cake done? Insert a skewer into the center of the cake with a skewer. When the skewer comes out clean, the cake is done.

Ingredients

Ingredients: Baking mix: sugar, WHEAT FLOUR, starch, raising agents (E450, E500), emulsifiers (E471, E475), salt, flavouring). Cocoa mix: 91% chocolate powder¹, starch, salt. ¹Rainforest Alliance Certified. May contain EGG and MILK. Allergy information: Allergens are listed in bold and capital letters in the ingredients list.

Allergy information

Wheat

Nutritional values

These values apply to the prepared product.

Type		Per 100 Grams
Energy		1585 kJ (379 kcal)
Bold		20g
of which saturated		8.7g
Carbohydrates
of which sugars
Proteins	6.2g
Salt	1 g

Koopmans Marble cake vanilla flavor & chocolate

400g

Product form

With Koopmans marble cake you can quickly bake a delicious marble cake. Double the enjoyment with this vanilla cake and chocolate cake in one. If you can't choose between chocolate or vanilla, this is your cake. * A vanilla cake and chocolate cake in one * 1 pack is enough for about 25 slices of cake * Only add butter, eggs and water * Makes a visit from friends and family extra fun

€3 , ¹⁵

€3,45 (incl. btw)

Characteristics

Paper and/or wood of certified origin, Rainforest Alliance people & nature, Recyclable

Save

Store the cake in a tightly closed container or plastic bag for up to 3 days. The cake can be stored frozen for a maximum of 3 weeks (if well wrapped in plastic). Keep cool and dry.

Description

With Koopmans marble cake you can quickly bake a delicious marble cake. Double the enjoyment with this vanilla cake and chocolate cake in one. If you can't choose between chocolate or vanilla, this is your cake.

* A vanilla cake and chocolate cake in one
* 1 pack is enough for about 25 slices of cake
* Only add butter, eggs and water
* Makes a visit from friends and family extra fun

The marble cake looks fantastic. So are you planning a children's party soon? make a splash with this freshly baked cake and give each child a slice to decorate themselves. Put the nicest decorations on the table and enjoy an old-fashioned fun afternoon cake decorating. looking for more tips and inspiration, check out the Koopmans website for inspiration and countless recipes and get started quickly with this versatile product. another fun fact: marble cake is made from rac (rainforest alliance certificate) mb certified cocoa and this makes you wear Dr. Oetker contributes to sustainable cocoa cultivation.

Usage

Preparation: REQUIREMENTS: • 1 pack of Koopmans Marble Cake. • 150g butter or margarine. • 4 eggs (M). • 50 ml water (5 tablespoons) (all at room temperature. KITCHEN EQUIPMENT: • Cake tin 30cm. • Mixer with whisks. OVEN TEMPERATURE: Electric Oven: 180°C. Fan Oven: 160°C. Gas oven: Position 4. Electric oven recommended. PREPARATION TIME: Preparation: ±10 minutes. Baking time: 60-65 Minutes PREPARATION: 1. Place the rack slightly below the center of the oven and preheat the oven. 2. Grease the cake tin with butter and lightly dust the inside with flour or use baking spray (e.g. Dr. Oetker). PREPARE THE VANILLA BATTER: 3. Beat the 150 g butter in a mixing bowl until soft and creamy. 4. Add the cake mix and the 4 eggs at once smooth with the mixer on the lowest setting for ½ minute and then on the highest setting for 2 minutes until a fluffy batter. PREPARE THE CHOCOLATE BATTER: 6. Put ¾ of the batter in the cake tin and smooth the batter. 7. Add Add 50 ml of water and the bag of cocoa mix to the remaining batter and mix briefly but thoroughly. Spread this over the batter in the cake tin. 8. Using a fork, coarsely fold the chocolate batter from the center into the vanilla batter over the length of the cake, also going well over the bottom. Turn the cake tin over and repeat. BAKE: 9. Bake the cake for 60-65 minutes until done and golden brown. 10. After 3-4 minutes you can remove the baking tin and let the cake cool further. TIP: Cake done? Insert a skewer into the center of the cake with a skewer. When the skewer comes out clean, the cake is done.

Ingredients: Baking mix: sugar, WHEAT FLOUR, starch, raising agents (E450, E500), emulsifiers (E471, E475), salt, flavouring). Cocoa mix: 91% chocolate powder¹, starch, salt. ¹Rainforest Alliance Certified. May contain EGG and MILK. Allergy information: Allergens are listed in bold and capital letters in the ingredients list.

Allergy information

Wheat

Nutritional values

Deze waarden gelden voor het onbereide product.

Soort Per 100 Milliliter RI*
Energie 167 kJ (40 kcal)
Vet 1.5 g
waarvan verzadigd 1 g
Koolhydraten 2.8 g
waarvan suikers 2.8 g
Eiwitten 3.7 g
Zout 0.07 g
Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
Calcium 119 mg 15%
* DRI= dagelijkse referentie-inname.

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