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Lasagna salmon

Per 400 g

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    Usage

    Store refrigerated (max. 5Β°C). Consume within .. days of purchase, but never later than the stated date.

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    Ingredients

    partially skimmed MILK, water, 9% salmon (FISH)*, durum WHEAT semolina, 6% grated cheese (MILK, salt, starter culture, microbial rennet, potato starch), spinach, rapeseed oil, 3% smoked salmon (salmon* (FISH) , salt, smoke), 3% Alaska POOL FISH**, leek, modified starch, WHEAT FLOUR, tomato concentrate, 1.3% ricotta (whey (MILK), MILK, acidity regulator: E270), FREE-RAGE CHICKEN EGG, salt, cream (MILK), flavoring (contains CRUSTACEANS, FISH, MILK, WHEAT), white pepper, garlic.

    * =Salmon (Salmo Salar), farmed in Norway/Chile/Russia/United Kingdom, farming method: open aquaculture. From an ASC-certified, responsible nursery. www.asc-aqua.org. ASC-C-01476.
    ** = Alaska pollock (Theragra chalcogramma), caught in the Northwest Pacific Ocean (FAO 61) and/or in the Northeast Pacific Ocean (FAO 67) with trawl nets. From an MSC certified sustainable fishery. www.msc.org/nl. MSC-C-55840.

    May contain SOY, CELERY and MOLLUSCS.

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    Allergy information

    Wheat, Cereals containing gluten, Crustaceans, Egg, Fish, Milk, Lactose

    Lasagna salmon

    Per 400 g

      Product form

      Lasagna with salmon and coalfish

      €9 , 25

      €10,10 (incl. btw)

        Description

        Description

        Lasagna with salmon and coalfish

        Usage

        Usage

        Store refrigerated (max. 5Β°C). Consume within .. days of purchase, but never later than the stated date.

        Ingredients

        partially skimmed MILK, water, 9% salmon (FISH)*, durum WHEAT semolina, 6% grated cheese (MILK, salt, starter culture, microbial rennet, potato starch), spinach, rapeseed oil, 3% smoked salmon (salmon* (FISH) , salt, smoke), 3% Alaska POOL FISH**, leek, modified starch, WHEAT FLOUR, tomato concentrate, 1.3% ricotta (whey (MILK), MILK, acidity regulator: E270), FREE-RAGE CHICKEN EGG, salt, cream (MILK), flavoring (contains CRUSTACEANS, FISH, MILK, WHEAT), white pepper, garlic.

        * =Salmon (Salmo Salar), farmed in Norway/Chile/Russia/United Kingdom, farming method: open aquaculture. From an ASC-certified, responsible nursery. www.asc-aqua.org. ASC-C-01476.
        ** = Alaska pollock (Theragra chalcogramma), caught in the Northwest Pacific Ocean (FAO 61) and/or in the Northeast Pacific Ocean (FAO 67) with trawl nets. From an MSC certified sustainable fishery. www.msc.org/nl. MSC-C-55840.

        May contain SOY, CELERY and MOLLUSCS.

        Allergy information

        Allergy information

        Wheat, Cereals containing gluten, Crustaceans, Egg, Fish, Milk, Lactose

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