Original Swedish crispbread. A deliciously crunchy cracker with 16% fiber, vitamins and minerals. • Baked according to an old family recipe • Rich in fiber, vitamins and minerals • Wonderfully crispy • Convenient portion packaging Leksands crispbread is delicious for breakfast, lunch or a snack with different types of toppings. But did you know that in Sweden they make many more dishes with it? They also sometimes use it as a pizza base, both hot and cold. Leksands wants to bake the most delicious crispbread, without burdening the planet. That's why they always bake with rye from farmers close to the bakery. Baked with Swedish grains 100% whole grains 6th generation family business For a better environment

€3 , ⁸⁰

€4,15 (incl. btw)

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Voeg toe

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