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Beef chipolata with beef protein

8 pieces

    Usage

    Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the sausages until brown on all sides and at a moderate temperature for about 5 minutes. Turning regularly. Do not pierce the sausages. Barbecue: grill the sausages for about 5 minutes until done. Turning regularly. Do not pierce the sausages. Please note: heat the product thoroughly.

    Ingredients

    Ingredients: 69% beef, 20% beef protein, water, salt, preservative (buffered vinegar [E267]), spices, stabilizer (sodium alginate [E401], guar gum [E412], calcium chloride [E509]), vinegar, tomato powder, potato starch, natural flavourings, antioxidant (sodium citrates [E331], sodium ascorbate [E301]), yeast extract, bay leaf.
    Of which added sugars 0.00g per 100 grams and of which added salt 0.98g per 100 grams

    Beef chipolata with beef protein

    8 pieces

      Product form

      A lightly seasoned, juicy sausage. Not too thick, so straight on the table. Delicious on a sandwich or with stew. * Preparation: frying pan, approx. 5 minutes * Also suitable for BBQ and grill. * TIP: do not pierce the sausage, this will keep it nice and juicy

      €6 , 25

      €6,80 (incl. btw)

        Characteristics

        Gluten free, Lactose free

        Save

        Suitable for freezing at home on the day of purchase. Use within 3 months. Thaw before use.

        Description

        A lightly seasoned, juicy sausage. Not too thick, so straight on the table. Delicious on a sandwich or with stew.


        * Preparation: frying pan, approx. 5 minutes
        * Also suitable for BBQ and grill.
        * TIP: do not pierce the sausage, this will keep it nice and juicy

        Usage

        Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the sausages until brown on all sides and at a moderate temperature for about 5 minutes. Turning regularly. Do not pierce the sausages. Barbecue: grill the sausages for about 5 minutes until done. Turning regularly. Do not pierce the sausages. Please note: heat the product thoroughly.

        Ingredients: 69% beef, 20% beef protein, water, salt, preservative (buffered vinegar [E267]), spices, stabilizer (sodium alginate [E401], guar gum [E412], calcium chloride [E509]), vinegar, tomato powder, potato starch, natural flavourings, antioxidant (sodium citrates [E331], sodium ascorbate [E301]), yeast extract, bay leaf.
        Of which added sugars 0.00g per 100 grams and of which added salt 0.98g per 100 grams

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