Usage
Preparation: remove the packaging. Oven (180°C): place the frozen samosas on a baking tray lined with baking paper and heat in the center of a preheated oven for about 12-14 minutes. Air fryer (180°C): put the desired amount of frozen samosas in the basket and heat for 6 minutes in a preheated air fryer. Consult the air fryer's instructions for any deviations in preparation method and maximum quantity. Deep fryer 175°C: fry the frozen samosas for approx. 3 minutes.
Ingredients
Ingredients: vegetables (onion, carrot, pea), potato, water, wheat flour, spices (2.6% coriander, paprika powder, fenugreek, 0.2% turmeric, 0.2% cumin, ginger, 0.1% chili powder, black pepper, cardamom, cinnamon, cloves, nutmeg), refined soya oil, sugar, salt, tomato paste, glucose, yeast extract, emulsifier (soy lecithins [E322], polyphosphates [E452]), palm oil, stabilizer (diphosphates [E450]), antioxidant (ascorbic acid [E300]).
Of which added sugars 1.8g per 100 grams and of which added salt 0.70g per 100 grams
