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Free-range chicken fillet tenderloins sweet chili

approx. 350 g

    Extra information

    Marinated chicken fillet tenderloins

    Usage

    Despite careful filleting, a bone may remain in the chicken.
    Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the free-range sweet chili chicken fillet tenderloins at a medium temperature for about 5 minutes until done. Turning regularly.

    Ingredients

    Ingredients: 92% chicken fillet, vegetable oil (sunflower, rapeseed), spices (including 0.7% chili), salt, sugar, natural flavoring, chili extract, paprika concentrate.
    Of which added sugars 0.6g per 100 grams and of which added salt 1.00g per 100 grams

    Nutritional values

    These values ​​apply to the unprepared product

    Type Per 100 Grams
    Energy 649 kJ (155 kcal)
    Fat 5.7g
    of which saturated 1.1g
    of which unsaturated 4.7g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 23g
    Salt 1.03 g

    Free-range chicken fillet tenderloins sweet chili

    approx. 350 g

      Product form

      Putting a tasty meal on the table is very easy with these chicken tenders in a slightly spicy sweet chili marinade. Delicious in combination with a fresh salad * Already deliciously seasoned with a slightly spicy marinade * Delicious with pasta or fries * Chicken tenders are the most tender pieces of the chicken fillet * Free range

      €8 , 20

      €8,95 (incl. btw)

        Characteristics

        Better Life 1 Star, Better for Chicken, Nature & Farmer

        Save

        Suitable for freezing at home on the day of purchase. Use within 3 months. Thaw before use.

        Description

        Putting a tasty meal on the table is very easy with these chicken tenders in a slightly spicy sweet chili marinade. Delicious in combination with a fresh salad


        * Already deliciously seasoned with a slightly spicy marinade
        * Delicious with pasta or fries
        * Chicken tenders are the most tender pieces of the chicken fillet
        * Free range

        Extra information

        Marinated chicken fillet tenderloins

        Usage

        Despite careful filleting, a bone may remain in the chicken.
        Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the free-range sweet chili chicken fillet tenderloins at a medium temperature for about 5 minutes until done. Turning regularly.

        Ingredients: 92% chicken fillet, vegetable oil (sunflower, rapeseed), spices (including 0.7% chili), salt, sugar, natural flavoring, chili extract, paprika concentrate.
        Of which added sugars 0.6g per 100 grams and of which added salt 1.00g per 100 grams

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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