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Tastes Roasted oat flakes

500g

    Usage

    Preparation: Boil 50 g oat flakes with 200 ml milk in 10 minutes into a creamy porridge.

    Ingredients

    Ingredients: Dry roasted whole grain OAT flakes coarse*, *=organic

    May contain traces of other gluten-containing grains, peanuts, nuts, sesame seeds.

    Allergy information

    Oats

    Nutritional values

    These values ​​apply to the raw product.

    Species Per 100 Grams
    Energy 1578 kJ (374 kcal)
    Bold 7.3g
    of which saturated 1.3g
    Carbohydrates
    of which sugars
    Dietary fiber
    Proteins 13g
    Salt 0.02g
    Magnesium 128mg 34%
    * Reference intake

    Tastes Roasted oat flakes

    500g

      Product form

      Roasting grains, kernels and seeds provides a crunchy bite without compromising the healthy properties of the product. Ideal for adding to yoghurt, baking and as a topping on a salad. * Biological * Rich in fiber and a source of protein * Rich in magnesium * No added artificial fragrances, colors or flavors

      €4 , 35

      €4,75 (incl. btw)

        Characteristics

        Organic, Recyclable

        Save

        Cool, dry, dark and closed.

        Best before:

        Description

        Roasting grains, kernels and seeds provides a crunchy bite without compromising the healthy properties of the product. Ideal for adding to yoghurt, baking and as a topping on a salad.




        * Biological
        * Rich in fiber and a source of protein
        * Rich in magnesium
        * No added artificial fragrances, colors or flavors

        Usage

        Preparation: Boil 50 g oat flakes with 200 ml milk in 10 minutes into a creamy porridge.

        Ingredients: Dry roasted whole grain OAT flakes coarse*, *=organic

        May contain traces of other gluten-containing grains, peanuts, nuts, sesame seeds.

        Allergy information

        Oats

        Nutritional values

        Deze waarden gelden voor het onbereide product.

        Soort Per 100 Milliliter RI*
        Energie 167 kJ (40 kcal)
        Vet 1.5 g
        waarvan verzadigd 1 g
        Koolhydraten 2.8 g
        waarvan suikers 2.8 g
        Eiwitten 3.7 g
        Zout 0.07 g
        Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
        Calcium 119 mg 15%
        * DRI= dagelijkse referentie-inname.

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