St. Bernardus Triple
33 Centiliter
St. Bernardus Triple
33 Centiliter
The own yeast gives a slightly sweet aroma and a floral, fruity taste where bitter and sweet keep each other in perfect harmony. * Taste palette: slightly sweet, floral and fruity * Delicious with: poultry, full cheeses and lobster * The best temperature: 6-8 degrees Celsius
β¬3 , 60
β¬4,35 (incl. btw)
