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Terra Plant-based vegetable schnitzel

200g

    Usage

    Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the schnitzel until brown on all sides and at a moderate temperature for 5 minutes. Turning regularly. Oven (220°C): heat the schnitzel for 10 minutes in the center of a preheated oven. Turn halfway. Air fryer (180℃): put the desired amount of cutlets in the basket (max. 2) and heat for 10 minutes in a preheated air fryer. Consult the air fryer's instructions for any deviations in preparation method and maximum quantity.

    Ingredients

    Ingredients: vegetables (20% carrot, 15% corn, 15% pea, 10% onion, 5% red pepper), wheat flour, 8.8% rehydrated soy protein, sunflower oil, water, wheat starch, thickener (methylcellulose [E461], carrageenan [E407]), wheat fibre, salt, spices, preservative (potassium acetates [E261]), acidity regulator (citric acid [E330]), yeast, lovage root, iron, zinc, vitamin B12.
    Of which added sugars 0.00g per 100 grams and of which added salt 0.78g per 100 grams

    Allergy information

    Gluten-containing Cereals

    Terra Plant-based vegetable schnitzel

    200g

      Product form

      A schnitzel that consists of more than half of vegetables: packed with vegetables and a source of fiber! Enjoy this crispy schnitzel with carrot, corn, peas, onion and pepper. * Source of fibers * Source of iron and vitamin B12 * Fry the schnitzels until the breadcrumbs are light brown and crispy and you are ready to eat!

      €3,15€2 , 83

      €3,45 (incl. btw)

        Characteristics

        Vegan, Lactose Free

        Save

        Not suitable for freezing at home.

        Description

        A schnitzel that consists of more than half of vegetables: packed with vegetables and a source of fiber! Enjoy this crispy schnitzel with carrot, corn, peas, onion and pepper.


        * Source of fibers
        * Source of iron and vitamin B12
        * Fry the schnitzels until the breadcrumbs are light brown and crispy and you are ready to eat!

        Usage

        Preparation: Frying pan: heat liquid margarine and/or (olive) oil and fry the schnitzel until brown on all sides and at a moderate temperature for 5 minutes. Turning regularly. Oven (220°C): heat the schnitzel for 10 minutes in the center of a preheated oven. Turn halfway. Air fryer (180℃): put the desired amount of cutlets in the basket (max. 2) and heat for 10 minutes in a preheated air fryer. Consult the air fryer's instructions for any deviations in preparation method and maximum quantity.

        Ingredients: vegetables (20% carrot, 15% corn, 15% pea, 10% onion, 5% red pepper), wheat flour, 8.8% rehydrated soy protein, sunflower oil, water, wheat starch, thickener (methylcellulose [E461], carrageenan [E407]), wheat fibre, salt, spices, preservative (potassium acetates [E261]), acidity regulator (citric acid [E330]), yeast, lovage root, iron, zinc, vitamin B12.
        Of which added sugars 0.00g per 100 grams and of which added salt 0.78g per 100 grams

        Allergy information

        Gluten-containing Cereals

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