Description
The creaminess of coconut, a hint of chili pepper and the delicate taste of lemongrass give this pre-steamed basmati rice a Thai twist, ready in 2 minutes.
* With fresh coconut, mustard seeds, lemon gas and chili herbs
* Microwave: 2 minutes, stir-fry in a pan with oil: 4 minutes, cold in a salad
* Delicious in combination with chicken in lemon-chili marinade and asparagus
* Gluten-free and without artificial colours, flavors and preservatives
Usage
Instructions:
Recipe idea:
Perfect with vegetable satay skewers.
Blend peanut butter, garlic, ginger, soy sauce, oil and water to a smooth paste. Place vegetables onto skewers, then brush with the sauce before grilling.
Also great with chicken satay skewers.
Visit tilda.com for more delicious recipe inspiration.
Take care when handling the heated pouch.
Microwave ovens may vary. Adjust cooking time accordingly.
Best served hot but can be consumed cold.
Do not consume if pack is damaged or pierced.
PreparationInstructions:
How to heat:,Microwave,Squeeze pouch,2cm tear strip,2 mins microwave 800W
How to heat:,Stir fry,Add to splash of water,3 mins stir fry
Ingredients: Steamed basmati rice (water, basmati rice) (83%), coconut cream (coconut 7%, water), dried coconut (2%), sunflower oil, red chili pepper (0.8%), lemongrass (0.6%), sugar , brown MUSTARD SEED, salt, pepper sauce (vinegar, cayenne pepper, salt), black pepper.
Allergy information
Mustard
Nutritional values
Deze waarden gelden voor het onbereide product.
Soort Per 100 Milliliter RI* |
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Energie 167 kJ (40 kcal) |
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Vet 1.5 g |
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waarvan verzadigd 1 g |
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Koolhydraten 2.8 g |
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waarvan suikers 2.8 g |
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Eiwitten 3.7 g |
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Zout 0.07 g |
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Vitamine B12 / Cyano-Cobalamine 0.46 µg 18% |
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Calcium 119 mg 15% |
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* DRI= dagelijkse referentie-inname. |
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