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Unirice Basmati rice

Per 2000 g

    Description
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    1. Wash the rice in plenty of water, then drain.
    2. Bring a large pot of water to the boil.
    3. Add the rice while stirring (possibly salt to taste).
    4. Bring to the boil again, stir briefly and let simmer in a closed pan for 10 minutes.
    5. Drain (use a sieve or colander for this).
    Tip: For an extra long grain, soak the rice in cold water for 20 minutes before cooking.

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    Usage

    Keep cool and dry.

    Tabs Header

    Ingredients

    basmati rice

    Unirice Basmati rice

    Per 2000 g

      Product form

      Unirice Basmati rice is grown in the Punjab, at the foot of the Himalayas. The beautiful, white, dry-boiling and slender grain of rice ripens in the naturally pure meltwater of the snow of the Himalayas. Together with the unique soil and climatic conditions, this ensures the superior quality of this naturally fragrant rice variety. Unirice Basmati has been carefully cut and double-glazed by us. No broken rice has been added, so absolute Unirice top quality! Unirice - guaranteed quality.

      €10 , 15

      €11,10 (incl. btw)

        Description

        Description

        Unirice Basmati rice is grown in the Punjab, at the foot of the Himalayas. The beautiful, white, dry-boiling and slender grain of rice ripens in the naturally pure meltwater of the snow of the Himalayas. Together with the unique soil and climatic conditions, this ensures the superior quality of this naturally fragrant rice variety. Unirice Basmati has been carefully cut and double-glazed by us. No broken rice has been added, so absolute Unirice top quality!

        Unirice - guaranteed quality.

        1. Wash the rice in plenty of water, then drain.
        2. Bring a large pot of water to the boil.
        3. Add the rice while stirring (possibly salt to taste).
        4. Bring to the boil again, stir briefly and let simmer in a closed pan for 10 minutes.
        5. Drain (use a sieve or colander for this).
        Tip: For an extra long grain, soak the rice in cold water for 20 minutes before cooking.

        Usage

        Usage

        Keep cool and dry.

        Ingredients

        basmati rice

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