Vegetarian Butcher Vegan chicken fillet

Name: Vegetarian Butcher Vegan chicken fillet
Brand: Albert Heijn
SKU: 755539
Price: 10.7 EUR
Availability: InStock

180g

Description

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Usage

Heat thoroughly to the core before consumption.
To serve: . .
Preparation: METHOD: Pan: Heat a frying pan over medium heat and add 2 tbsp oil. Fry the Kiptevree Fillets for 3 minutes on both sides until they are golden brown on all sides.
Preparation: BBQ/Grill: Brush the Kiptevree Fillets with oil and grill for 6-8 minutes, turning regularly until they are golden brown on all sides.
Preparation: Oven: Preheat the oven to 180°C. Place the Kiptevree Fillets in a (greased) oven dish, pour a sauce or marinade of your choice over them and bake for 20 minutes.

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Ingredients

Ingredients: SOY TEXTURE 55% (water, SOY PROTEIN, corn starch, WHEAT GLUTEN), water, vegetable oils (sunflower, rapeseed), isolated SOY PROTEIN 3.8%, thickener (methylcellulose, konjac gum, processed euchuma algae), citrus fiber, natural flavoring , yeast extract, tapioca starch, vinegar, food acid (lactic acid, malic acid), salt, dextrose, acidity regulator (potassium acetate), vitamin B12.

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Allergy information

Soy

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Nutritional values

These values apply to the raw product.

Species		Per 100 Grams
Energy		150 kcal (630 kJ)
Bold		7.2g
of which saturated		0.8g
Carbohydrates
of which sugars
0.5g
Dietary fiber
Proteins	16g
Salt	0.9g
Vitamin B12 / Cyano-Cobalamin 0.75 µg 27%
Iron 2.3mg 15%
* *% of Reference Intake of an average adult (8400 kJ/2000 kcal). ¹DRI=Daily Reference Intake

Vegetarian Butcher Vegan chicken fillet

180g

Product form

The Vegetarian Butcher vegan chicken fillet is 100% plant-based and, above all, tender as chicken fillet, so meat lovers and chicken remain satisfied. * The Vegetarian Butcher vegan chicken fillet is 100% vegetable * Just as versatile as chicken fillet, this keeps meat lovers and chickens satisfied * Made from soy, rich in protein, enriched with iron and B12 * Meat substitute for chicken lovers, from carnivore to vegan

€10 , ⁷⁰

€11,65 (incl. btw)

Characteristics

Vegan

Save

Store refrigerated (4-7°C). Consume within 3 days after opening. Thawed product, suitable for refreezing within the expiration date. This product has been frozen and thawed under controlled conditions without affecting the quality and safety of the product.

Description

The Vegetarian Butcher vegan chicken fillet is 100% plant-based and, above all, tender as chicken fillet, so meat lovers and chicken remain satisfied.

* The Vegetarian Butcher vegan chicken fillet is 100% vegetable
* Just as versatile as chicken fillet, this keeps meat lovers and chickens satisfied
* Made from soy, rich in protein, enriched with iron and B12
* Meat substitute for chicken lovers, from carnivore to vegan

Usage

Heat thoroughly to the core before consumption.
To serve: . .
Preparation: METHOD: Pan: Heat a frying pan over medium heat and add 2 tbsp oil. Fry the Kiptevree Fillets for 3 minutes on both sides until they are golden brown on all sides.
Preparation: BBQ/Grill: Brush the Kiptevree Fillets with oil and grill for 6-8 minutes, turning regularly until they are golden brown on all sides.
Preparation: Oven: Preheat the oven to 180°C. Place the Kiptevree Fillets in a (greased) oven dish, pour a sauce or marinade of your choice over them and bake for 20 minutes.

Ingredients

Ingredients: SOY TEXTURE 55% (water, SOY PROTEIN, corn starch, WHEAT GLUTEN), water, vegetable oils (sunflower, rapeseed), isolated SOY PROTEIN 3.8%, thickener (methylcellulose, konjac gum, processed euchuma algae), citrus fiber, natural flavoring , yeast extract, tapioca starch, vinegar, food acid (lactic acid, malic acid), salt, dextrose, acidity regulator (potassium acetate), vitamin B12.

Allergy information

Soy

Nutritional values

Deze waarden gelden voor het onbereide product.

Soort Per 100 Milliliter RI*
Energie 167 kJ (40 kcal)
Vet 1.5 g
waarvan verzadigd 1 g
Koolhydraten 2.8 g
waarvan suikers 2.8 g
Eiwitten 3.7 g
Zout 0.07 g
Vitamine B12 / Cyano-Cobalamine 0.46 µg 18%
Calcium 119 mg 15%
* DRI= dagelijkse referentie-inname.