Vegetarian Butcher Leckerbekje

180g

    About the Vegetarian Butcher vegan leckerbekje: the tastiest plant-based fish without hook or line: that is the vegan leckerbekje from the vegetarian butcher. A Dutch classic, especially for vegetarians and vegans, and anyone who thinks fish should swim. A real family favorite, this light vegan fillet with a hint of lemon, a crispy breaded layer on the outside and the texture of white fish on the inside. The vegan fish fillet is a 100% vegetable fish substitute, a source of omega 3, iron and vitamin B12. The Vegetarian Butcher vegan leckerbekje is packaged in a tray of 100% recycled PET plastic with a sleeve of 60% recycled cardboard. About the vegetarian butcher: the Vegetarian Butcher was born in 2010 from the needs of a great meat lover: 9th generation farmer Jaap Kortweg. He liked meat so much that he made it vegetarian. This resulted in a range of nostalgic butcher's favorites, made by meat lovers, for meat lovers. Our products have the taste, structure and experience of meat, without the use of animal meat. The traditional butcher of the past, with the vegetarian meat of today. This way, every meat lover - from vegan to carnivore - can continue to enjoy it, without missing anything. Our mission? become the largest butcher in the world and remove the animal from the food chain.

    Usage

    Heat thoroughly to the core before consumption.
    To serve: . .
    Preparation: Pan: heat 1 tbsp oil in a pan over medium heat. Bake the vegan Leckerbekjes for 6 minutes and turn them once halfway through.
    Preparation: Airfryer: bake at 200°C for 8 minutes.
    Preparation: Oven: preheat the oven to 220°C. Place on an oven rack without baking paper and bake for 10 minutes. Brush the vegan Leckerbekjes with oil for an extra crispy result.

    Ingredients

    Ingredients: Water, flour (WHEAT, rice, corn), rapeseed oil, WHEAT GLUTEN, starch (WHEAT, tapioca), salt, natural flavors, thickener (methylcellulose), citrus fiber, vinegar, spices (onion, garlic, pepper), acidity regulator (potassium acetate). ), dextrose, raising agents (diphosphates, sodium carbonate), food acid (lactic acid), paprika extract, iron pyrophosphate, lovage, lemon oil 0.01%, vitamin B12, yeast extract, parsley extract. May contain mustard, celery and soy.

    Allergy information

    Wheat

    Vegetarian Butcher Leckerbekje

    180g

      Product form

      The Vegetarian Butcher vegan leckerbekje is a vegan fish fillet covered in a crispy crust that is a source of omega 3, iron and vitamin B12. * The Vegetarian Butcher vegan leckerbekje is a vegan fish fillet * This fish substitute is the tastiest vegetable fish, without hooks or line * A crispy vegan fish fillet made from 100% vegetable ingredients * This vegan fish is a source of omega 3, iron and vitamin B12

      €7 , 50

      €8,20 (incl. btw)

        Characteristics

        Vegan

        Save

        Thawed product, suitable for refreezing within the expiry date. Store refrigerated (4-7°C). Consume within 2 days after opening.

        Description

        The Vegetarian Butcher vegan leckerbekje is a vegan fish fillet covered in a crispy crust that is a source of omega 3, iron and vitamin B12.




        * The Vegetarian Butcher vegan leckerbekje is a vegan fish fillet
        * This fish substitute is the tastiest vegetable fish, without hooks or line
        * A crispy vegan fish fillet made from 100% vegetable ingredients
        * This vegan fish is a source of omega 3, iron and vitamin B12

        About the Vegetarian Butcher vegan leckerbekje: the tastiest plant-based fish without hook or line: that is the vegan leckerbekje from the vegetarian butcher. A Dutch classic, especially for vegetarians and vegans, and anyone who thinks fish should swim. A real family favorite, this light vegan fillet with a hint of lemon, a crispy breaded layer on the outside and the texture of white fish on the inside. The vegan fish fillet is a 100% vegetable fish substitute, a source of omega 3, iron and vitamin B12. The Vegetarian Butcher vegan leckerbekje is packaged in a tray of 100% recycled PET plastic with a sleeve of 60% recycled cardboard. About the vegetarian butcher: the Vegetarian Butcher was born in 2010 from the needs of a great meat lover: 9th generation farmer Jaap Kortweg. He liked meat so much that he made it vegetarian. This resulted in a range of nostalgic butcher's favorites, made by meat lovers, for meat lovers. Our products have the taste, structure and experience of meat, without the use of animal meat. The traditional butcher of the past, with the vegetarian meat of today. This way, every meat lover - from vegan to carnivore - can continue to enjoy it, without missing anything. Our mission? become the largest butcher in the world and remove the animal from the food chain.

        Usage

        Heat thoroughly to the core before consumption.
        To serve: . .
        Preparation: Pan: heat 1 tbsp oil in a pan over medium heat. Bake the vegan Leckerbekjes for 6 minutes and turn them once halfway through.
        Preparation: Airfryer: bake at 200°C for 8 minutes.
        Preparation: Oven: preheat the oven to 220°C. Place on an oven rack without baking paper and bake for 10 minutes. Brush the vegan Leckerbekjes with oil for an extra crispy result.

        Ingredients: Water, flour (WHEAT, rice, corn), rapeseed oil, WHEAT GLUTEN, starch (WHEAT, tapioca), salt, natural flavors, thickener (methylcellulose), citrus fiber, vinegar, spices (onion, garlic, pepper), acidity regulator (potassium acetate). ), dextrose, raising agents (diphosphates, sodium carbonate), food acid (lactic acid), paprika extract, iron pyrophosphate, lovage, lemon oil 0.01%, vitamin B12, yeast extract, parsley extract. May contain mustard, celery and soy.

        Allergy information

        Wheat

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