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Verstegen Knead & ready Indian convenience balls

60g

    Description
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    Usage

    Serving: Delicious in an Oriental rice dish, or as a snack with satay sauce.
    Preparation: Add yourself: 125 ml cold water and 20 g (4 tbsp) vegetable oil. Mix. Mix the contents of the package with the water until the water is absorbed. Add the oil and mix for 1 minute until the oil is absorbed. Knead. Divide the dough into 8 equal portions and knead them into balls. Bake. Heat an oiled non-stick pan and fry the balls for 5 minutes until brown on all sides over medium heat. Turning regularly. &Finished.

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    Ingredients

    Ingredients: pea protein, emulsifier: methylcellulose, spices (coriander, turmeric, smoked paprika, 1% ginger, lemongrass, galangal, chilies, cumin), vegetables (onion, pepper, 1% roasted garlic, roasted onion, spring onion), grated coconut , sodium-reduced sea salt (salt, potassium chloride), pea fiber, iron, zinc, vitamin B12.

    Verstegen Knead & ready Indian convenience balls

    60g

      Product form

      Knead and ready is a 100% vegetable mix based on pea in combination with herbs and spices from Verstegen. By adding a dash of water and oil you can knead your own meat substitute! * 100% vegetable mix on a pea basis * Rich in protein, iron, zinc and vitamin B12 * Tasty thanks to the herbs and spices from Verstegen * Long shelf life and short preparation time

      Out of stock

      €6 , 55

      €7,15 (incl. btw)

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        Keep cool dark and dry.

        Description

        Description

        Knead and ready is a 100% vegetable mix based on pea in combination with herbs and spices from Verstegen. By adding a dash of water and oil you can knead your own meat substitute!




        * 100% vegetable mix on a pea basis
        * Rich in protein, iron, zinc and vitamin B12
        * Tasty thanks to the herbs and spices from Verstegen
        * Long shelf life and short preparation time

        Usage

        Usage

        Serving: Delicious in an Oriental rice dish, or as a snack with satay sauce.
        Preparation: Add yourself: 125 ml cold water and 20 g (4 tbsp) vegetable oil. Mix. Mix the contents of the package with the water until the water is absorbed. Add the oil and mix for 1 minute until the oil is absorbed. Knead. Divide the dough into 8 equal portions and knead them into balls. Bake. Heat an oiled non-stick pan and fry the balls for 5 minutes until brown on all sides over medium heat. Turning regularly. &Finished.

        Ingredients

        Ingredients: pea protein, emulsifier: methylcellulose, spices (coriander, turmeric, smoked paprika, 1% ginger, lemongrass, galangal, chilies, cumin), vegetables (onion, pepper, 1% roasted garlic, roasted onion, spring onion), grated coconut , sodium-reduced sea salt (salt, potassium chloride), pea fiber, iron, zinc, vitamin B12.

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        38,000+ Dutch food and non-food products

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        Frozen and fresh products available within the EU

        38,000+ Dutch food and non-food products

        Worldwide shipping at the best rates

        Frozen and fresh products available within the EU

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