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Wagner Big city pizza budapest pepperoni

Per 400 g

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    Cooking instructions for conventional ovens:
    1. Preheat the oven to 200°C.
    2. Remove the pizza from the freezer and remove the foil.
    3. Place the pizza on a rack in the middle of the oven. Do not bake more than 1 pizza at a time.
    4. Bake the pizza in the oven at 200°C with top/bottom heat for at least 22 minutes.
    The cheese should be melted and the edges should be golden brown. Adding additional toppings may require adjustment in baking time.
    5. Let the pizza cool for at least 1 minute before serving.
    Tasty!

    Do not consume the pizza without cooking it completely. Do not use microwave or other heating methods. If the pizza is stored without the box, keep the cooking instructions on the package and follow them carefully to ensure the pizza is cooked.

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    Usage

    At -18°C (***compartment or freezer) shelf life: see side.

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    Ingredients

    WHEAT flour, water, cheeses (MILK) (12%) (mozzarella [MILK], Edam [MILK]), tomato puree (11%), pepperoni (8%) (pork, pork fat, salt, preservative: sodium nitrite, dextrose, spices, sugar, spice extracts, antioxidants: sodium ascorbate, rosemary extracts; smoke), rapeseed oil, salt, yeast, modified starch, white balsamic vinegar (white wine vinegar, grape must), WHEAT gluten, dried sourdough (WHEAT), WHEAT starch (pregelatinized), sugar, dextrose , oregano. MAY CONTAIN: EGG, FISH, LUPIN, CELERY, MUSTARD AND SOY.

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    Allergy information

    Wheat, Cereals containing gluten, Milk

    Wagner Big city pizza budapest pepperoni

    Per 400 g

      Product form

      At Wagner we love to discover something new again and again: new cities, new people and different food. Our pizza bakers' inspiration for this time? The flair, appearance and typical dishes of the world's metropolises. The result: a refined pizza topping for our pizza bases, which are airy on the inside and crispy on the outside. Every type of BIG CITY Pizza is a pure journey of discovery around the world - always unique, always exciting, always crispy and delicious!

      €8 , 35

      €9,15 (incl. btw)

        Description

        Description

        At Wagner we love to discover something new again and again: new cities, new people and different food. Our pizza bakers' inspiration for this time? The flair, appearance and typical dishes of the world's metropolises. The result: a refined pizza topping for our pizza bases, which are airy on the inside and crispy on the outside. Every type of BIG CITY Pizza is a pure journey of discovery around the world - always unique, always exciting, always crispy and delicious!

        Cooking instructions for conventional ovens:
        1. Preheat the oven to 200°C.
        2. Remove the pizza from the freezer and remove the foil.
        3. Place the pizza on a rack in the middle of the oven. Do not bake more than 1 pizza at a time.
        4. Bake the pizza in the oven at 200°C with top/bottom heat for at least 22 minutes.
        The cheese should be melted and the edges should be golden brown. Adding additional toppings may require adjustment in baking time.
        5. Let the pizza cool for at least 1 minute before serving.
        Tasty!

        Do not consume the pizza without cooking it completely. Do not use microwave or other heating methods. If the pizza is stored without the box, keep the cooking instructions on the package and follow them carefully to ensure the pizza is cooked.

        Usage

        Usage

        At -18°C (***compartment or freezer) shelf life: see side.

        Ingredients

        WHEAT flour, water, cheeses (MILK) (12%) (mozzarella [MILK], Edam [MILK]), tomato puree (11%), pepperoni (8%) (pork, pork fat, salt, preservative: sodium nitrite, dextrose, spices, sugar, spice extracts, antioxidants: sodium ascorbate, rosemary extracts; smoke), rapeseed oil, salt, yeast, modified starch, white balsamic vinegar (white wine vinegar, grape must), WHEAT gluten, dried sourdough (WHEAT), WHEAT starch (pregelatinized), sugar, dextrose , oregano. MAY CONTAIN: EGG, FISH, LUPIN, CELERY, MUSTARD AND SOY.

        Allergy information

        Allergy information

        Wheat, Cereals containing gluten, Milk

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