Glutenvrije pizzabodem. Glutenvrij Biologisch Perfect voor ieder die zonder gluten wil genieten van overheerlijke pizza. De bodem is vers gebakken en direct ingevroren. Je kunt de bodem geheel naar eigen wens vullen en dan afbakken in de oven.
Ristorante mozzarella gluten-free means enjoying our famous mozzarella pizza, but without gluten. Generous toppings such as mozzarella, Edam cheese and cherry tomatoes make it completely buonissimo!
* Gluten-free and lactose-free
* The 100% vegetarian pizza
* Crispy thin base, richly topped up to the edge
* Oven: electric 230 degrees Celsius or hot air approx. 210 degrees Celsius, 13-15 minutes
Ristorante Salami Gluten Free means enjoying our famous salami pizza, but without gluten. Generous toppings such as salami, mozzarella and Edam cheese make it completely buonissimo!
* Gluten-free and lactose-free
* A real pizza party for cheese and meat lovers
* Crispy thin base, richly topped up to the edge
* Oven: electric 220 degrees Celsius or hot air approx. 200 degrees Celsius, 13-15 minutes