Pizza (thin crust)
6 , 75315gDr. Oetker La mia pinsa arugula
La mia pinsa pizza arugula is a vegetarian pizza, topped with the tastiest ingredients. Ideal as a meal or as a snack with drinks! * Vega pizza: with red and yellow cherry tomatoes, arugula, mozzarella and pecorino * Crispy on the outside, with many air bubbles in the unique oval base * Combination of three types of flour (wheat, rice and spelled flour) and sourdough * Preheat the oven: electric 220 degrees Celsius or hot air approx. 200 degrees Celsius, 11-13 minutes
6 , 75540g
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6 , 75305g
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7 , 80350g
Dr. Oetker The good baker pizza spinach
The good baker spinach and pumpkin seeds is a real feel-good pizza! The crispy base with oat flakes is topped with spinach, pumpkin seeds, tomato, onion and a vegetable cheese alternative. * The 100% vegan pizza with plant-based cheese alternative * Crispy base with oat flakes * Feel-good with nutriscore b * Your source of fiber
7 , 80600g
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6 , 75390g
Dr. Oetker Ristorante pizza spinach
Ristorante spinaci is a delicious frozen pizza, richly topped with (well, it's no mystery) spinach, mozzarella and Edam cheese. Oh, pizza this is a pleasure if you like cheese and greens! * Vegetarian enjoyment * Crispy thin base, richly topped up to the edge * Dear vegetable and cheese lover, this one is for you * Oven: electric 220 degrees Celsius or hot air approx. 200 degrees Celsius, 10-12 minutes
6 , 75660g
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6 , 45385g
Dr. Oetker Ristorante pizza vegetale
Love pizza and crazy about vegetables? then this delicious Ristorante vegetale frozen pizza - richly topped with mozzarella, Edam cheese, cherry tomatoes, peppers and sour cream - is the pizza for you! * Vegetarian enjoyment * Crispy thin base, richly topped up to the edge * Dear vegetable and cheese lover, this one is for you * Oven: electric 220 degrees Celsius or hot air approx. 200 degrees Celsius, 11-13 minutes
6 , 45650g
