Pizza (stone/wood oven)

6 products

  • Stone oven mini pizza 4-pack
    19 , 80
    4 pieces

    Stone oven mini pizza 4-pack

    AH Steenoven mini pizza 4-pack * AH Stone oven mini pizza 4x

    19 , 80
    300g

  • Dr. Oetker La margherita pizza con basilico
    5 , 95
    300g

    Dr. Oetker La margherita pizza con basilico

    Out of stock

    La margherita con basilico is the classic among pizzas. The delicious stone oven base gives a unique taste and the pizza is richly topped with tomato sauce, mozzarella and basil. * Vegetarian * Brick oven baked Italian soil * Preheat oven. Electric 220 degrees Celsius, hot air approx. 200 degrees Celsius. 7-8 mins

    5 , 95
    510g

    Out of stock

  • Dr. Oetker Traditional pizza salame romano
    7 , 45
    385g

    Dr. Oetker Traditional pizza salame romano

    Tradizionale salami romano is a traditional brick oven pizza from the freezer. The airy base with crispy crust is richly topped with the king of salami: salami romano. Pizza perfect! * Authentic stone oven base, airy and crispy * Piece by piece baked on a marble stone at 450 degrees Celsius * Spicy salami topping for the real Italian taste experience * Preheat the oven: electric 220 degrees Celsius or hot air approx. 200 degrees Celsius, 12-13 minutes

    7 , 45
    650g

  • Dr. Oetker Traditional pizza special
    7 , 45
    400g

    Dr. Oetker Traditional pizza special

    Traditional special, because really crispy pizzas are baked in an original Italian way in a stone oven! This traditional stone oven pizza from the freezer is topped with salami, ham and mushrooms. * Authentic brick oven base, airy and crispy * Piece by piece baked on a marble stone at 450 degrees Celsius * Twice as tasty with two types of meat as a pizza topping * Preheat the oven: electric 220 degrees Celsius or hot air approx. 200 degrees Celsius, 14-16 minutes

    7 , 45
    680g

  • Brick oven mini pizza
    5 , 95
    300g

    Brick oven mini pizza

    * mini pizza nice to make yourself for drinks * stone oven pizza 10 pieces. [oven-icon] 220Β°C 7-12 min. * for the oven * small bases with tomato sauce for your own topping

    5 , 95
    510g

  • Dr. Oetker Traditional pizza mozzarella and pesto
    7 , 45
    385g

    Dr. Oetker Traditional pizza mozzarella and pesto

    Tradizionale mozzarella e pesto is a traditional brick oven pizza from the freezer. The airy base with crispy crust is richly topped with mozzarella, cherry tomatoes and pesto. Mmm, stoneware! * Vegetarian pizza with real Italian flavors * Authentic stone oven base, airy and crispy * Piece by piece baked on a marble stone at 450 degrees Celsius * Preheat the oven: electric 220 degrees Celsius or hot air approx. 200 degrees Celsius, 12-14 minutes

    7 , 45
    650g

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