Description
Variation tip: You can vary endlessly with pancakes. Delicious with Nutella® and banana, apple with cinnamon and ice cream, cheese or bacon. For all variation recipes, visit: koopmans.com/pancake recipes. If you have any questions, comments or suggestions, please contact: (Please state the expiration date and production code (see back). Have fun baking!
Extra information
Voor de zoete en hartige pannenkoeken fanaat
Pannenkoekenmeel Kabouter is gemaakt op basis van tarwe, boekweit en rogge
Authentiek pannenkoekmeel voor ouderwets lekkere pannenkoeken
Zelf toevoegen: 1 liter melk, snufje zout, 2 eieren en boter of olie
Requirements: 500 g Koopmans Pancake Flour Gnome, 1 liter milk, pinch of salt, 2 eggs. Prepare the batter: 1) Put the 500 g of pancake flour in a mixing bowl and add the 1 liter of milk, 2 eggs and the pinch of salt. 2) Stir the whole with a whisk or mixer until a smooth batter. Baking: 3) Put a knob of butter or dash of oil in a frying pan and let the pan get very hot. 4) Pour some batter into the pan, let it run over the bottom and fry the pancake and on both sides until golden brown. 5) Serve the pancakes with syrup, powdered sugar or another topping of your choice.
