Met de licht zilte smaak van oesterextracten. Smaakmaker voor de Oosterse keuken. AH oestersaus is een hartige smaakmaker in de Aziatische keuken. Met een licht zilte smaak van oesterextracten. Oestersaus is een basis ingrediënt in de Aziatische keuken. Voor roerbakken of marineren. Tip! Voeg sojasus, ketjaps manis, vissaus en knoflook toe aan een beetje oestersaus om een lekkere dipsaus te maken.
Sojasaus is een van de 'must-haves' uit de Chinese keuken en kan gebruikt worden als zout vervanger in jouw gerechten. Lekker bij sushi of gebruik eens in een marinade Geschikt voor veganisten Zonder toegevoegde conserveermiddelen en msg Natuurlijk gebrouwen, niet genetisch gemanipuleerd Lee kum kee Premium light soja saus is gemaakt van geselecteerde sojabonen en tarwebloem. Het is gebrouwd volgens de traditionele en natuurlijke methode die de sojasaus een rijke smaak en aroma geeft. Het geeft direct een extra smaak aan je gerecht!al sinds 1888 produceert Lee kum kee smaakmakers voor gezonde en authentieke Chinese maaltijden thuis. Ideaal voor een snelle wokmaaltijd, maar gebruik ook eens om te marineren of een dip mee te maken.
Go-tan chilli sauce extra hot is an extra spicy chilli sauce without garlic. Perfect as a dipping sauce for nachos, spring rolls and toasted sandwiches!
*Habanero inside
* Does not contain garlic
* Extra spicy variant of the popular Go-Tan sweet Chili sauce
"Lee Kum Kee "Premium" Oyster Sauce, the number 1 in oyster sauces!"
* Can be used as a marinade, stir-fry sauce or table sauce
* To marinate: add 1 tablespoon to 200 grams of meat
* For stir-frying (3-4 people): use 3 tablespoons of Lee Kum Kee Oyster Sauce
An extra spicy chili sauce with a fine structure without garlic and without coarse pepper seeds. Makes everything even tastier!
* Delicious on bapao or spring rolls and on your favorite sandwich or burger
* Does not contain garlic
* Without coarse pepper seeds
* Gluten free
This signature tangy and tangy sauce has tantalizing savory-sweet flavors to create the authentic dish. Traditionally eaten with chicken, but also delicious in combination with vegetables.
* Stir fry sauce
* Suitable for vegetarians and vegans
* Spicy in taste
* In handy portion packaging for 2 people
Lee Kum Kee Hoisin sauce is a commonly used sauce in Chinese cuisine. This sauce has a mild sweet taste and goes well with different types of meat, such as chicken or pork.
* Can be used as a marinade, stir-fry sauce or dipping sauce
* To marinate: add 1 tablespoon to 200 grams of meat
* For stir-frying (3-4 people): use 3 tablespoons of Lee Kum Kee Hoisin sauce
* Also tasty for children
For those who like a bit of spice: this hot chili sauce is the seasoning for many dishes and snacks. Of course delicious on spring rolls or as a dipping sauce with all kinds of snacks.
* The sauce for savory pies, bapao, Thai fish cakes and fried fish
* Also delicious as a dip or for preparing marinades
* Price favorites: top quality and always low priced
Korean stir-fry sauce for jeyuk bokkeum (Korean spicy pork), based on spicy gochujang sauce. Traditionally made with pork, but also very tasty with vegetables of your choice.
* Korean stir fry sauce
* Handy portion packaging
* Spicy in taste
The Verstegen guilt-free sauces are snack sauces without added sugars and without artificial sweeteners. This sweet Chili sauce has a wonderfully sweet accent.
* Without added sugars or sweeteners
* A conscious choice without concessions on taste
* In a handy squeeze bottle
* Delicious with spring rolls, appetizers or chicken wings
Spice it up! This savory chili oil is prepared using a classic chiu chow recipe, creating a unique and spicy taste.
* Very spicy Chili oil
* Suitable for vegetarians and vegans
* Without dyes and preservatives
* For the finishing touch of your dish
A tasty chili oil made with chili peppers, onion, soybeans and Sichuan peppercorns.
* This Chinese Chili oil adds extra spice to countless dishes
* A good seasoning
* For example, delicious with egg, bread, noodles, rice and much more
* Can also be used as a dipping sauce
Make a crispy and healthy stir-fry dish quickly and easily with your favorite vegetables, meat or fish. Original wok hoisin is made from black beans and rice wine.
* Without preservatives
* Without added flavor enhancers
* Without artificial colors and flavors
* Vegetarian
With Amoy's oriental black bean stir-fry sauce you can quickly make a delicious stir-fry dish.
* For 2 persons
* Add your meat or fish, fresh vegetables and noodles
* Make an oriental dish in 10 minutes
* Prepared according to an authentic Asian recipe