This spring roll with a delicious crispy crust is richly filled with crunchy vegetables. No meat. Fry (180Β°C): frozen 11 minutes, thawed 5 minutes. Fry a maximum of 2 pieces at the same time. Preferably fry in oil. Oven/Grill (250Β°C): frozen oven 22 minutes, frozen grill 14 minutes. Preheat the oven/grill and turn the product regularly. Frying pan: frozen 25 minutes. Add a dash of oil to the pan, medium heat and turn the product regularly. Airfryer (200Β°C): frozen 17 minutes, maximum 2 pieces at a time. Turning regularly.
* Preparation method: Fry, Oven, Frying Pan, Airfryer
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