Cheese, meats, tapas

1442 products

  • Greek feta 2-pack
    3 , 60
    2 x 75g

    Greek feta 2-pack

    Taste: soft and mild. * Origin: Greece * Delicious in a salad, on a pizza, with pasta or in a quiche

    3 , 60
    150g

  • Galbani Burrata
    5 , 95
    285g

    Galbani Burrata

    This delicious Italian mozzarella with a creamy center inside gives you a sensational taste experience. Galbani's burrata is made according to an Italian recipe. * Creamy texture * Soft milk taste * Made from pasteurized cow's milk * Origin: Italy

    5 , 95
    290g

  • Parmigiano reggiano powder
    4 , 70
    90g

    Parmigiano reggiano powder

    * Taste: Spicy and spicy * Origin: Italy * Made from: Cow's milk

    4 , 70
    90g

  • Grilled ham
    5 , 10
    approx. 110 g

    Grilled ham

    This grilled ham has a buttery soft structure and a delicious grilled taste because it is grilled on the bone. * Delicious on a roll with honey mustard sauce * A ham sandwich is simple, but that is precisely why it is so delicious

    5 , 10
    110g

  • Italian mozzarella di bufala campana
    2 , 90
    317g

    Italian mozzarella di bufala campana

    Buffalo mozzarella melts in your mouth. The cheese is made from buffalo milk and has a mild taste. Simply delicious with tomato slices and drizzled with a little olive oil. This mozzarella is also irresistible on a roll with a slice of spianata romana. * Creamy and soft * Made from: buffalo milk * Price favorites: top quality and always low priced

    2 , 90
    320g

  • Tex Mex grated cheese
    4 , 35
    150g

    Tex Mex grated cheese

    Specially for Mexican dishes. This Tex-Mex grater has a slightly spicy taste. Delicious with nachos, burritos, tacos, quesadillas and wraps. * Taste: slightly spicy * Made from cow's milk

    4 , 35
    150g

  • Shoulder ham
    3 , 60
    250g

    Shoulder ham

    Smoked on beech wood and therefore rich in taste * Now in an extra convenient value pack * Always a success on a sandwich

    3 , 60
    250g

  • Mozzarella grated
    4 , 20
    150g

    Mozzarella grated

    Extra smooth grated mozzarella, deliciously creamy and soft in taste. Ideal for sprinkling homemade pizzas or crackers. * Creamy and soft * Cow's milk. Suitable for vegetarians.

    4 , 20
    150g

  • Gouda old 48+ grated
    6 , 50
    175g

    Gouda old 48+ grated

    Tasty fully ripe Gouda old cheese. To help you get started, this cheese has already been grated. For endless combinations: over the pasta, on top of the casserole, on a matzo, in a wrap, etc.​ * Taste: strong * Origin: Netherlands * Made from: Cow's milk * Made from 100% meadow milk: Milk from cows that graze in the meadow at least 120 days a year, 6 hours a day.​

    6 , 50
    180g

  • Italian mozzarella
    3 , 00
    228g

    Italian mozzarella

    * Mozzarella from cow's milk.

    3 , 00
    230g

  • Streeckmates Mustard minced meat
    4 , 45
    approx. 120 g

    Streeckmates Mustard minced meat

    A delicious roast made according to a butcher's recipe from Kos van Essen. The minced meat is seasoned, but Zaanse mustard is also used as a real seasoning for this item. * The minced meat is traditionally baked in the oven * Warm up the minced meat, it's extra tasty * Made with delicious spicy mustard * Also delicious in a pita bread

    4 , 45
    110g

  • Old Amsterdam Original 48+ grated
    5 , 65
    150g

    Old Amsterdam Original 48+ grated

    Old Amsterdam is an old cheese, spicy, slightly sweet in taste and easy to slice. Easily add the unique taste of Old Amsterdam original while cooking with this grated variant. * Spicy and slightly sweet in taste * Ideal for cooking * The only aged cheese that melts well * Vegetarian

    5 , 65
    150g

  • The Zaanse Hoeve Mild 45+ grated
    3 , 75
    200g

    The Zaanse Hoeve Mild 45+ grated

    Mild grated cheese * Taste: Mild

    3 , 75
    200g

  • Grated cheese especially for pizza
    4 , 10
    150g

    Grated cheese especially for pizza

    Specially for Pizza, made from mozzarella, Gouda young matured and regato cheese. * Taste: Mild & extra smooth * Made from: Cow's milk * Ideal for sprinkling on pizzas!

    4 , 10
    150g

  • Emmental cheese 45+
    4 , 20
    120g

    Emmental cheese 45+

    A beautiful cheese with a nutty and slightly sweet taste. With holes that occur during ripening. * Taste: Nutty and slightly sweet * Made from: Cow's milk

    4 , 20
    120g

  • Zanetti Burrata truffle
    6 , 90
    260g

    Zanetti Burrata truffle

    This burrata is a type of mozzarella to which cream has been added, making it whole and creamy. With pieces of truffle added, it's really a party in salads and with pasta! * Taste: creamy and soft, with truffle flavor * Made from: cow's milk * Origin: Italy * Delicious with tomatoes and basil

    6 , 90
    260g

  • Italian grana padano 32+ flakes
    3 , 95
    80g

    Italian grana padano 32+ flakes

    Grana padano is a hard Italian cheese made from cow's milk. Grana Padano is very similar to Parmigiano Reggiano, but is a lot younger and milder in taste. * Taste: full and slightly spicy * Origin: Italy * Made from: raw cow's milk * Ideal over Italian dishes

    3 , 95
    80g

  • Zanetti Parmigiano Reggiano flakes
    5 , 05
    100g

    Zanetti Parmigiano Reggiano flakes

    This typical Italian cheese, also known as Parmesan cheese, has a distinctive taste. A hard cow's milk cheese with a spicy and spicy taste. * Taste: characteristic and rich * Origin: Italy * Made from: raw cow's milk * Ideal over Italian dishes

    5 , 05
    100g

  • Zanetti Mini mozzarella
    5 , 45
    275g

    Zanetti Mini mozzarella

    In a handy package you will find small balls of mozzarella ideal for use as a snack or in a delicious salad. * Taste: Soft and fresh * Origin: Italy * Made from: Cow's milk

    5 , 45
    280g

  • Galbani Di latte di bufala maxi
    7 , 35
    380g

    Galbani Di latte di bufala maxi

    Galbani's maxi buffalo mozzarella is very easy to cut into nice, regular slices due to its long shape. This mozzarella is made from 100% buffalo milk. * Mozzarella from Italy, made from 100% pasteurized buffalo milk * A typical, but rather soft buffalo milk taste * The long shape is very easy to cut into nice, regular slices * Ideal size for large meals

    7 , 35
    380g

  • Zanetti Parmigiano Reggiano
    3 , 95
    40g

    Zanetti Parmigiano Reggiano

    Parmigiano reggiano crumbs, better known as parmesan cheese. A hard cow's milk cheese with a spicy and spicy taste. Perfect for sprinkling over Italian dishes. * Taste: spicy * Origin: Italy * Made from: raw cow's milk

    3 , 95
    40g

  • Zanetti Mozzarella di bufala campana
    7 , 85
    500g

    Zanetti Mozzarella di bufala campana

    Buffalo mozzarella is a 100% authentic fresh Italian cheese from the south of Italy. Delicious and endlessly combinable thanks to its soft and creamy taste. * Taste: Soft and creamy * Origin: Italy * Made from: Buffalo milk

    7 , 85
    500g

  • Violife Creamy original
    4 , 35
    150g

    Violife Creamy original

    The creamy original offers a 100% plant-based and vegan alternative to dairy cream cheese. It is perfect for sweet cuisine. * 100% vegan alternative to cream cheese * Wonderfully full-bodied taste * Perfect for the sweet kitchen or for savory preparations * Free from preservatives, lactose, soy, nuts and gluten

    4 , 35
    150g

  • Parmigiano Reggiano
    4 , 70
    90g

    Parmigiano Reggiano

    * Taste: Spicy and spicy * Origin: Italy * Made from: Raw cow's milk

    4 , 70
    90g

  • Dodoni Halloumi chilli 43+
    6 , 25
    225g

    Dodoni Halloumi chilli 43+

    Soft grill cheese with a spicy twist. Cut the cheese into slices, grill or bake it and the outside will become wonderfully crispy. * Taste: slightly spicy * Made from: cow's, goat's and sheep's milk

    6 , 25
    230g

  • Zanetti Mozzarella di bufala campana
    5 , 80
    280g

    Zanetti Mozzarella di bufala campana

    This Italian soft fresh cheese, made from buffalo milk, has a very mild creamy taste. Edible crust! * Taste: Soft and creamy * Origin: Italy * Made from: 100% buffalo milk

    5 , 80
    280g

  • Mozzarella sandwich cheese 40+ slices
    3 , 95
    150g

    Mozzarella sandwich cheese 40+ slices

    Especially for the sandwich, this extra thick, square slice of mozzarella. Of course delicious on an Italian grilled cheese sandwich, with Parma ham, pesto and tomato. * Taste: mild * Made from cow's milk

    3 , 95
    150g

  • Passendale fruity 50+
    6 , 65
    approx. 165 g

    Passendale fruity 50+

    Passendale fruity is a young cheese with a surprisingly fresh taste, naturally ripened with an edible rind. The cheese is made and matured in the village of Passendale. * Taste: Fresh creamy and slightly sweet * Origin: Belgium * Made from: Cow's milk * Delicious with a drink or on a sandwich

    6 , 65
    170g

  • Pasta grated cheese
    4 , 55
    150g

    Pasta grated cheese

    Specially for Pasta, a blend of Maasdammer and Gouda young mature cheese. * Taste: Extra smooth * Made from: Cow's milk

    4 , 55
    150g

  • President Burger gourmand au cheddar
    3 , 75
    150g

    President Burger gourmand au cheddar

    Président Burger Gourmand Cheddar: deliciously melting slices to give your burger even more flavor! * With the delicious taste of cheddar cheese * Melts perfectly on your warm hamburger * Ideal for preparing your hamburger at home

    3 , 75
    150g

  • Organic Italian mozzarella
    3 , 95
    317g

    Organic Italian mozzarella

    Fresh organic Italian mozzarella cheese made from cow's milk * Taste: Soft and creamy * Origin/Origin: Italy * Made from: Cow's milk

    3 , 95
    320g

  • Galbani Mozzarella maxi
    4 , 35
    385g

    Galbani Mozzarella maxi

    Galbani Mozzarella Maxi is an Italian fresh mozzarella with a long shape, making it very easy to cut into slices. * Mozzarella from Italy, made from pasteurized cow's milk. * Thanks to the larger size, it is ideal for families for larger meals. * The long shape is very easy to cut into nice, regular slices. * Galbani, the No. 1 in Italy, has been around for over 130 years (since 1882).

    4 , 35
    390g

  • De Zaanse Hoeve Spicy 45+ grated
    4 , 35
    200g

    De Zaanse Hoeve Spicy 45+ grated

    Grated pitted cheese * Taste: Spicy

    4 , 35
    200g

  • Galbani mascarpone
    5 , 30
    250g

    Galbani mascarpone

    The Galbani Mascarpone is a fresh Italian cheese with an extra creamy texture for guaranteed smoothness. *Mascarpone from Italy, made from pasteurized cow's milk. * Superior quality that guarantees a top result. *Beautiful white color and creamy smooth texture, * Galbani, the No. 1 in Italy, has been around for over 130 years (since 1882).

    5 , 30
    250g

  • Galbani Mozzarella
    3 , 25
    225g

    Galbani Mozzarella

    Galbani Mozzarella is an Italian fresh mozzarella with a wonderfully fresh, soft taste. * Mozzarella from Italy, made from pasteurized cow's milk. * Size for versatile use in all kinds of dishes. * Suitable for vegetarians. * Galbani, the No. 1 in Italy, has been around for over 130 years (since 1882).

    3 , 25
    230g

  • Mozzarella
    1 , 40
    200g

    Mozzarella

    Mozzarella is an ideal cheese to always have at home, versatile in use with meals, salads and as a snack. * Taste: Mild and soft * Made from: cow's milk * Delicious with tomato and a basil leaf

    1 , 40
    200g

  • Excellent Pecorino di manciano stagionato 50+
    8 , 25
    approx. 155 g

    Excellent Pecorino di manciano stagionato 50+

    This delicious Pecorino di Manciano Stagionato has been matured for at least 5 months in optimal conditions, allowing the cheese to fully express all the scents and aromas typical of the classic Pecorino. Extremely suitable for drinks or as a tasty ingredient to enrich dishes! . * Taste: powerful and salty-spicy. * Origin: Italy. * Made from: sheep's milk. * Delicious over an Italian risotto with mushrooms!

    8 , 25
    150g

  • Organic Mini buffalo mozzarella
    5 , 10
    280g

    Organic Mini buffalo mozzarella

    Italian buffalo mozzarella, but in a package with smaller balls; delicious in salads and Italian dishes! These mini buffalo mozzarellas have a delicious fresh, slightly sour taste and are very creamy. Tip: combine a little pesto and tomato slices! * Taste: soft and creamy * Made from: organic buffalo milk * Origin: Italy * Ideal as a starter, in salad or on a pizza!

    5 , 10
    280g

  • Grana Padano DOP 32+
    9 , 45
    approx. 190 g

    Grana Padano DOP 32+

    Grana Padano is a hard Italian cheese made partly from skimmed cow's milk. Grana Padano is very similar to Parmigiano Reggiano, but is a lot younger, milder in taste and less crumbly in structure. * Taste: Full and slightly sweet * Origin: Italy * Made from: Raw cow's milk * Grana Padano is ideal as an ingredient in (Italian) dishes. The cheese melts well and is therefore good to use in hot dishes such as risotto, pizzas, pasta, casseroles and savory pies.

    9 , 45
    210g

  • Pecorino Romano
    10 , 90
    approx. 190 g

    Pecorino Romano

    * ​ * ​

    10 , 90
    190g

  • Tre Stelle Burrata con latte di bufala
    6 , 15
    235g

    Tre Stelle Burrata con latte di bufala

    This deliciously creamy Italian burrata made from buffalo milk, with added cream, melts on your tongue. A real delicacy in salads, with pasta or on pizza. * Taste: Soft and full * Origin: Italy *Made from buffalo milk * Cream of cow's milk

    6 , 15
    240g

  • Parmigiano Reggiano
    8 , 50
    approx. 165 g

    Parmigiano Reggiano

    This typical Italian cheese, also known as Parmesan cheese, is praised for its characterful taste and grainy structure. A hard cow's milk cheese with a spicy and piquant taste due to salting and minimal maturing of no less than 22 months. The finishing touch to your pasta meal and many other dishes. * Taste: Characteristic and rich * Origin: Italy * Made from: Raw cow's milk

    8 , 50
    170g

  • Dodoni Original Greek Feta 48+
    6 , 25
    150g

    Dodoni Original Greek Feta 48+

    This fresh feta comes from Greece, the only country where real feta can be produced. Original recipe based on sheep's and goat's milk, resulting in an authentic fresh taste. * Taste: fresh * Origin: Greece * Made from: sheep's and goat's milk * Delicious in salads and dishes

    6 , 25
    150g

  • Italian grana padano 32+ piece
    5 , 95
    200g

    Italian grana padano 32+ piece

    Grana padano is a hard Italian cheese made from cow's milk with a slightly lower fat percentage. Grana Padano is very similar to Parmigiano Reggiano, but is a lot younger and milder in taste. * Taste: tasty and slightly spicy * Made from cow's milk * Ideal for grating over Italian dishes * Price favorites: top quality and always low priced

    5 , 95
    200g

  • Castello Danish blue
    6 , 05
    approx. 195 g

    Castello Danish blue

    The Danish Blue is a tasty combination of the characteristics of Brie and Camembert with those of a soft blue-veined cheese. This gives the cheese a smooth and creamy texture with an extra spicy accent. Edible crust! * Taste: Soft and creamy * Origin: Denmark * Made from: Cow's milk

    6 , 05
    180g

  • Zanetti Burrata organic
    5 , 95
    260g

    Zanetti Burrata organic

    This burrata is a type of mozzarella to which cream has been added during production, which gives it a creamier taste. Burrata also means buttery in Italian, you can taste this! * Biological * Taste: soft and creamy * Origin: Italy * Delicious in salads, pizza and pasta

    5 , 95
    260g

  • French Gruyere grated
    6 , 25
    150g

    French Gruyere grated

    Grater of French Gruyère, ideal for cheese fondue or French onion soup. * Taste: Mildly spicy & fully ripe. * Origin: France * Made from: Cow's milk * Delicious and endless combinations: always handy to have at home!

    6 , 25
    150g

  • Excellent Roquefort 52+
    5 , 95
    approx. 140 g

    Excellent Roquefort 52+

    The king among blue-veined cheeses, this Franze cheese made from raw sheep's milk. It is an AOP cheese, which means that it is made according to a fixed process. The cheese gets its spicy taste from maturing for at least 3 months in the caves of Roquefort. * Taste: Strong and extra spicy * Origin: France *Made from: Raw sheep's milk* * Delicious on a snack board with something sweet, such as honey, jam or fresh fruit

    5 , 95
    160g


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